Independence Day Recipe: Summer Corn Salad

Posted on by butlervetinsurance

Ingredients:

  • 4 cups fresh or frozen corn
  • 1 cup cherry tomatoes, halved
  • 1/3 cup crumbled feta
  • 1/4 cup red onion, finely chopped
  • 1/4 c basil, thinly chopped
  • 3 tbsp olive oil
  • 1 small lemon, juiced
  • sea salt and fresh ground pepper

Directions:

  1. Toss ingredients in a large bowl, season with salt and pepper to taste. Best served chilled.

Prep Time: 15 min
Yields: 6 servings

 

For more Independence day recipe ideas visit:

https://www.delish.com/4th-july-recipes/